A full bodied wine with a rich, oily texture. Lifted aromatic notes of rose petal, ginger spice and lychee on the nose and generous ginger spice, orange peel and lychee notes on the palate.
Serve lightly chilled, this is the ideal accompaniment to Oriental cuisine, especially Thai dishes. Also try with foie gras, smoked fish or mild blue cheeses.
Marlborough Wine Show 2016 - Gold medal and trophy for best Gewurztraminer of Show