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Five Course Meal and Wine Pairing at The Tasting Room

£65.00

Frittata by Fresh and Lush

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  • Frittata by Fresh and Lush
  • Creme Brûlée by Fresh and Lush
  • Desserts by Fresh and Lush
  • The Tasting Room at High Grosvenor
  • The Tasting Room at High Grosvenor
  • Wine Tasting at High Grosvenor

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Quick Overview

Join us for a superb evening of food and wine held in the unique surroundings of the The Tasting Rooms at High Grosvenor. Featuring a 5 course menu cooked by Tom Kearns of Fresh and Lush Ltd with an optional wine pairing package chosen by Mark from our portfolio of wines here at Hard To Find Wines. Enjoy a wonderful evening in the heart of Shropshire.


Please contact us for information regarding local accomodation.

Additional Information

Description

Friday 6th November from 7:30pm, package including a 5 course meal and paired wines. Held at the Tasting Room, High Grosvenor, Shropshire, WV15 5PG

 

Friday 6th November

MENU 

Welcome Drinks

 

AMUSE BOUCHE
Chicken Velouté with Black Truffle Brioche Toast

(Domaine Vinsmoselle Auxerrois 1er Cru 2012)

FIRST COURSE
Arancini with Tarragon, Crispy Pancetta, Parmesan & Roasted Red Pepper Purée

(Bladen Pinot Gris 2014)

SECOND COURSE
Roast Rump of Lamb, Spice of Angels, Thyme Fondant Potatoes & Roasted Butternut Squash
(Lanzerac Alma Mater Shiraz 2013)
THIRD COURSE
Pheasant, Asparagus & Parma Ham Pithivier, Walnuts, Apple & Celeriac Remoulade & Quince

(Madonna Estate Pinot Noir 2007)

DESSERT BOARD
Apple & Damson Crumble with Cornish Clotted Cream Ice Cream

Crème Brûlée with Spiced Apple Shot

Chocolate & Beer Caramel Mille Feuille

(Tranquil Vale Old Luskie NV)


Tea & Coffee
(Chocolate Truffles)