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Five Course Meal at The Tasting Room

£45.00

Frittata by Fresh and Lush

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  • Frittata by Fresh and Lush
  • Creme Brûlée by Fresh and Lush
  • Desserts by Fresh and Lush
  • The Tasting Room at High Grosvenor
  • The Tasting Room at High Grosvenor
  • Wine Tasting at High Grosvenor

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Quick Overview

Join us for a superb evening of food and wine held in the unique surroundings of the The Tasting Rooms at High Grosvenor. Featuring a 5 course menu cooked by Tom Kearns of Fresh and Lush Ltd with an optional wine pairing package chosen by Mark from our portfolio of wines here at Hard To Find Wines. 

Additional Information

Description

Event to be held on Friday 6th November from 7:30pm at The Tasting Room, High Grosvenor, Shropshire, WV15 5PG.

Friday 6th November

MENU 

AMUSE BOUCHE
Chicken Velouté with Black Truffle Brioche Toast

FIRST COURSE
Arancini with Tarragon, Crispy Pancetta, Parmesan & Roasted Red Pepper Purée

SECOND COURSE
Roast Rump of Lamb, Spice of Angels, Thyme Fondant Potatoes & Roasted Butternut Squash
 
THIRD COURSE
Pheasant, Asparagus & Parma Ham Pithivier, Walnuts, Apple & Celeriac Remoulade & Quince

DESSERT BOARD
Apple & Damson Crumble with Cornish Clotted Cream Ice Cream

Crème Brûlée with Spiced Apple Shot

Chocolate & Beer Caramel Mille Feuille

 


Tea & Coffee
(Chocolate Truffles)