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Stony Brook Bailey MCC 2013

South Africa

Stony Brook Bailey MCC

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  • Stony Brook Bailey MCC

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Quick Overview

There are lively red berries on the nose with a subtle flint character. The palate is exciting with persistent bubbles accentuating the natural brightness of the wine. The finish is precise and clean with a hint of red fruit at the end. A wonderful balance between freshness and richness in this rosé will allow the wine to be enjoyed in its youth, or to be bottle-matured to encourage further developed flavours. 

Winemaker Craig McNaught

Additional Information


Méthode Cap Classique of 50% Chardonnay and 50% Pinot Noir grapes. There was brief skin contact with the Pinot Noir grapes at pressing to give a light salmon pink colour to the juice. After primary fermentation, the wine was blended and bottled to begin secondary fermentation. Each bottle then spent 40 months on the lees to develop richness and complexity before degorgement. 

Type of Wine Sparkling
Regions Franschhoek
Alcoholic Content 12%