"Stem, soy, sesame - great fragrance, poise and delicacy plus plentiful cranberry crunch. The antithesis of the South Australia expectation!" (RH) (30-Sep-2015) Jancis Robinson
2013 Tapanappa Foggy Hill Pinot Noir is the product of a warmer than average vintage from the very cool Foggy Hill Parawa site. It is proof of the adage that the best wines come from the coolest sites in the warmest years.
The fruit aroma is of ripe berry fruits with floral notes that contribute to Pinot’s “peacock’s tail”. The palate has intense and sweet fruit flavours reflecting the aromas that persist but with a very definite tannin structure that provides a savoury finish.
The Wine Front 91/100
Jancis Robinson 17/20