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The First XI The Belter 2015

South Africa

The First XI The Belter

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  • The First XI The Belter

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Quick Overview

This intriguing blend of Syrah, Cinsault, Mourvèdre, Grenache and Tannat is silky soft on the palate with succulent tannins and notes of white pepper, red fruit, chocolate and cherry tobacco on the nose. This wine was matured in small French oak barrels for 15 months and all grapes used to make this wine were picked by hand.

Enjoy with ostrich or beef carpaccio, duck, venison and rump steak with pepper sauce.

Additional Information


Vineyards planted in decomposed granite soils with westerly facing slopes were identified in the Franschhoek, Swartland and Breede River areas to make this Mediterranean style blend. Winemaker Wynand Grobler

Type of Wine Red
Regions Franschhoek
Grape Variety Shiraz
Alcoholic Content 14%