A very pleasant, refreshing wine, rosé is ideal for the summer months. Grapes used for rosé provide enough depth of flavour to go with several types of main courses – richly flavoured food for example, where rosé is crisp and cool on the palate. With cheese dishes, sometimes the choice between white or red wine is not easy – this is where rosé really comes into its own. Almost all cheese dishes are very appetising with a dry rosé, with fruity tones of red wine and the zing of a white.
Rosé wines offer wonderful fruit flavours and aromas, typically from French producers including strawberry, raspberry or redcurrant - and even grapefruit or banana notes. On offer here from Hard To Find Wines is a wide variety of quality labels from Beringer to Zorgvliet, with something to interest almost all tastes and budgets.